LIST OF HALAL CERTIFICATION BODIES REGISTERED WITH ESMA

​​​​​​
No Applicant CAB Address CAB ID Issue Date Expiry Date Status Certificate Awarded Scope
1 New Zealand Islamic Development Trust (NZIDT)

Level 4, 369 Queen Street, POBox 5045, Auckland 1010, New Zealand

RH 13 18/02/2016 17/02/2018 Registered

Category

codes

CategoryProducts

 

C

Processing 1 (Perishable animal products) Animal slaughtering ;Dairy Products

 

D

Processing 2

(Perishable vegetable products)

fresh fruits' fresh juices; preserved fruits; fresh vegetables; preserved vegetables

 

E

Processing 3

(Products with long shelf life at room temperature)

canned product; beverages ​

2 RACS Quality Certificates Issuing Services

Office 705, business Point Building Port Saeed Deira Dubai- UAE

RH 06 18/02/2016 17/02/2018 Registered

​Category

codes

CategoryProducts

 

C

Processing 1 (Perishable animal products) Animal; Dairy Products

 

 

D

Processing 2

(Perishable vegetable products)

fresh fruits' fresh juices; preserved fruits; fresh vegetables; preserved vegetables

 

E

Processing 3

(Products with long shelf life at room temperature)

canned product; beverages
NOther materials manufacturing cosmetics
3 Halal Feed and Food Inspection Authority- HFFIA​

P.O. Box 16786, 2500 BT - The Hague, the Netherlands

RH 50 18/02/2016 17/02/2018 Registered

​Category

codes

CategoryProducts
BFarming 2 (Plants) Herbs and Spices, Bakery products
CProcessing 1 (Perishable animal products)
Dairy Products,animal Slaughtering
Excluding Poultry slaughtering
E

Processing 3

(Products with long shelf life at room temperature)

Edible Oils and Fats, Snacks
LChemical and Biochemical manufacturing Chemical products, Enzymes, Mineral and Vitamins, flavours, Food Additives, stomach rennet.
NOther materials manufacturing cosmetics
4 RACS Quality Certificates Issuing Services
Wertherstraße. 421 D-33619 Bielefeld, Germany​​​
RH 29 09/10/2016 08/10/2017 Registered
Category codesCategoriesProducts
AFarming 1 (Animals) Animals: fish; egg production; milk production; beekeeping; fishing; hunting.
BFarming 2 (Plants)Fruits; vegetables; cereals; spices; horticultural products
 
C
Processing 1 (Perishable animal products)
           includes all activities after farming, e.g. animal slaughtering houses ,eggs, dairy and fish products
Excluding the Poultry Slaughterhouse
 
D
Processing 2 (Perishable vegetable products)Fresh fruits' fresh juices; preserved fruits; fresh vegetables; preserved vegetables
 
E
Processing 3:(Products with long shelf life at room temperature)   Canned products; biscuits; snacks; oil; drinking water; beverages; pasta; flour; sugar; salt
 
L
Chemical and Biochemical manufacturingFood additives; dietary supplements; cleaning agents; processing aids, microorganisms
 
N
Other materials manufacturingCosmetics, textile, leather products etc.​
5 Halal Certification Authority
Level 7, 90 Pitt Street, Sydney NSW 2000​.Australia
RH 31 09/10/2016 08/10/2017 Registered
Category codesCategoriesProducts
AFarming 1 (Animals)Egg production 
BFarming 2 (Plants)Fruits; vegetables; cereals; spice; horticultural products 
CProcessing 1 (Perishable animal products)Poultry Products ; eggs, dairy and fish products (Except slaughtering ​)
DProcessing 2
(Perishable vegetable products)
Fresh fruits; fresh juices; preserved fruits; fresh vegetables; preserved vegetables 
EProcessing 3
(Products with long shelf life at room temperature)
Canned  products; biscuits; snacks; oil; drinking water; beverages; pasta; flour; sugar and salt 
LChemical and Biochemical manufacturingFood additives, dietary supplements; cleaning agents; processing aids; micro-oganisms ​

6 HALAL CONTROL GmbH

Stahlstr. 44; 65428 Ruesselsheim, Germany​

RH 72 09/10/2016 08/10/2017 Registered
Category codesCategoriesProducts
CProcessing 1 (Perishable animal products)Eggs; dairy and fish products
DProcessing 2
(Perishable vegetable products)
Fruits; fresh juices; vegetables; cereals; spices; cereal products, fruit granulates; dried herbs and vegetables
E
 
Processing 3
(Products with long shelf life at room temperature)
Canned products; biscuits; snacks; oil and derivatives; drinking water; beverages; pasta; flour; bakery products; sugar; salt, chocolate
LChemical and biochemical manufacturingFood additives; dietary supplements; vitamins; processing aids; cleaning aids; enzymes; microbial products; natural yeast; glycerine; fatty acids.

7 Islamic Coordinating Council of Victoria
155 Lygon Street, East Brunswick, Victoria 3057 Australia​

RH 19 09/10/2016 08/10/2017 Registered
Category codesCategoriesProducts
C
 
Processing 1 (Perishable animal products)Animal slaughtering
Meat and meat products, dairy products (Except poultry​​ slaughtering)
DProcessing 2
(Perishable vegetable products)
Preserved fruits and dried fruits
J transport and storagetransport and storage
E
 
Processing 3
(Products with long shelf life at room temperature)
canned products; snacks; oil; pasta; flour; sugar; salt

​​

8 The Australian Federation of Islamic Councils Inc

PO Box 7185 SSBH Alexandria NSW 2015- 932 Bourke St Zetland NSW 2017​​

RH 12 09/10/2016 08/10/2017 Registered
Category codesCategoriesProducts
C
 
Processing 1 (Perishable animal products)includes all activities after farming, e.g. animal slaughtering , poultry, eggs, dairy and fish products
E
 
Processing 3
(Products with long shelf life at room temperature)
canned products; biscuits; snacks; oil; drinking water; beverages; pasta; flour; sugar; salt

9 GulfTIC Certification L.L.C

No. 210, Al Nasr Plaza Building, Oud Metha, Dubai, United Arab Emirates​

RH 93 09/10/2016 08/10/2017 Registered
Category codesCategoriesProducts
CProcessing 1 (Perishable animal products)Meat products, eggs, dairy and fish products (Except Slaughtering)

 

E
 
Processing 3
(Products with long shelf life at room temperature)
biscuits; snacks; oil; drinking water; beverages; pasta; flour; sugar; salt​
10 Emirates Halal Center for Standards & Quality Certificate Corporation

3-15,5-chome, Toranomon,Minato-Waed Tokyo,Japan

RH 17 15/12/2016 14/12/2017 Registered
Category codesCategoriesProducts
CProcessing 1                                                   (Perishable animal products)Slaughtering for Poultry (chicken) and & cattle (beef)
EProcessing 3
(Products with long shelf life at room temperature)
Coffee

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